Develop your kitchen skills and confidence for making your next home meal with Nathan Brown, Executive Chef at the St. Marys Golf & Country Club. In this first edition from our wedding and special event banquet kitchen, learn how to break down a whole chicken into 10 basic cuts. Nathan will teach you how to be more confident with a knife in the kitchen while also getting more from your chicken. Grab your knife and get ready to become the master of your home kitchen!
Celebrate with your team or family with a holiday themed dinner delivered to your doorstep. Learn more.
London native Len Foran, a long-time junior golf instructor and Ryder Cup player at the St. Marys Golf & Country Club has passed away.
Festive Takeout Dinner | Reserve Now
Celebrate the Christmas Holiday Season with your Work Team or Family with a Holiday Themed Dinner Delivered to your Doorstop!
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