Join us at our exclusive Valentine's Four-Course Dinner on February 14, 2020, hosted by Chef Nathan Brown and our Special Events team.
Note I: event is limited to first 50 tickets sold! Registration closes EOD February 1, 2020.
Note II: Price indicated includes four-course dinner, taxes and gratuity (based on $62 + 13% tax and 15% gratuity).
Note III: Please add your meal choices in the 'Notes' section during the checkout process. Click the photo (to the left) for the delicious menu being served!
Valentine Dinner | Executive Chef Nathan Brown
Click here to learn more about the event and to purchase tickets.